Pub Food in Galway
Pub Food in Galway, Done Right
At M. Fitzgerald’s, we do food the Irish way – hearty, honest, and made to be shared.
Our kitchen is all about comfort and flavour, with dishes that feel like home and drinks that bring people together. Whether you grew up down the road or your Irish roots run generations deep, there’s something here that’ll speak to you. We call it Mostly Irish – all heart, no messing.
Lunch, the Mostly Irish Way
From slow-simmered stews to the freshest catch off the boat, every dish on our menu is a love letter to Ireland. Lunchtime with us is hearty, comforting, and full of flavour – just the way Mostly Irish cooking should be.
Think warm soda bread straight from the oven, butter with a bite, and portions that don’t hold back. Whether you’re grabbing a quick bite or settling in for a longer lunch, our midday menu is rooted in tradition and made with care.
Evenings Made the Irish Way
As the day winds down, our kitchen keeps the heart of Ireland burning. Evening dining here is all about rich flavours, slow cooking, and a touch of storytelling on every plate.
From seafood chowder to melt-in-your-mouth Guinness stew, our dishes are crafted to comfort, surprise, and satisfy. It’s unfussy food, made well – generous portions, bold flavours, and a little bit of magic in every bite.
Drinks That Tell a Story
You don’t just drink in Ireland – you raise a glass, tell a tale, and make a memory. At M. Fitzgerald’s, the bar is stocked with everything from creamy pints and crisp lagers to rich Irish whiskeys and small-batch spirits.
Or if you fancy something a bit different, ask for one of our house cocktails – made with care and a nod to the old country. Think marmalade martinis, wild berry spritzes, and smoky sips that surprise you in the best way.
Because at M. Fitzgerald’s, the craic’s in the craft – and every pour comes with a story.
From Galway, With Love
M. Fitzgerald’s is a place where heritage meets hospitality. Whether it’s your first visit to Galway or you’ve known these streets for years, you’ll feel right at home.
We serve pub food that fills the belly and warms the heart – from steaming bowls of soup and fresh Atlantic seafood to a Guinness beef stew that might just rival your granny’s.
And of course, there’s the drink. From your favourite pint to something from the top shelf, we’ll find the right pour to match the moment.
Opening Hours
Monday to Sunday
Breakfast – Saturday & Sunday 10:30am – 12:30pm
Lunch – Everyday 12pm – 3pm
Dinner – Everyday 3pm – 9pm
