Pub Food in Galway

BOOK A TABLE

Pub Food in Galway, Done Right

At M. Fitzgerald’s, we do food the Irish way – hearty, honest, and made to be shared.
Our kitchen is all about comfort and flavour, with dishes that feel like home and drinks that bring people together. Whether you grew up down the road or your Irish roots run generations deep, there’s something here that’ll speak to you.
We call it Mostly Irish – all heart, no messing.

All Day Dining, Irish at Heart

From slow-simmered stews to the freshest catch off the boat, every dish on our menu is a love letter to Ireland. It’s food made with care – unfussy, full of flavour, and rooted in tradition, the way only Mostly Irish cooking can be.

We’re talking soda bread still warm from the oven, butter with bite, and generous portions that don’t mess about. Whether it’s a seafood chowder or a slow-cooked Guinness stew that melts in your mouth, every bite tells a story. And just like the best Irish tales, it’s equal parts comfort, surprise, and a bit of magic.

LUNCH MENU EVENING MENU

Drinks That Tell a Story

You don’t just drink in Ireland – you raise a glass, tell a tale, and make a memory. At M. Fitzgerald’s, the bar is stocked with everything from creamy pints and crisp lagers to rich Irish whiskeys and small-batch spirits.

Or if you fancy something a bit different, ask for one of our house cocktails – made with care and a nod to the old country. Think marmalade martinis, wild berry spritzes, and smoky sips that surprise you in the best way.

Because at M. Fitzgerald’s, the craic’s in the craft – and every pour comes with a story.

DRINKS menu
A pint of Guinness with a creamy white head, served in a branded glass, sitting on a wooden bar counter. The background features a warmly lit pub with shelves of bottles and framed decorations, creating a cozy Irish pub atmosphere.

From Galway, With Love

M. Fitzgerald’s is a place where heritage meets hospitality. Whether it’s your first visit to Galway or you’ve known these streets for years, you’ll feel right at home.

We serve food that fills the belly and warms the heart – from steaming bowls of soup and fresh Atlantic seafood to a Guinness beef stew that might just rival your granny’s.

And of course, there’s the drink. From your favourite pint to something from the top shelf, we’ll find the right pour to match the moment.

cocktail menu

Opening Hours

Monday to Sunday

Breakfast – Saturday & Sunday 10:30am – 12:30pm
Lunch – Everyday 12pm – 3pm
Dinner – Everyday 3pm – 9pm

BOOK A TABLE
A grilled chicken burger served on a toasted brioche bun with fresh lettuce, tomato, and red onion, accompanied by a side of crispy golden fries in a white bowl and a vibrant mixed salad with tomatoes, cucumbers, and greens. The meal is presented on a dark plate, set against a rustic background.
A bowl of loaded nachos topped with rich chili con carne, melted cheese, and jalapeños, served with sides of creamy sour cream garnished with chives and chunky guacamole with a red chili pepper. A can of Hooker Craft Brewing Co. beer sits beside the dish, all presented on a dark plate over a rustic wooden table.
A juicy cheeseburger served on a toasted brioche bun with fresh lettuce, tomato, and melted cheese, placed on a dark plate. A pint of Galway Hooker craft beer with a frothy head sits beside it on a rustic wooden table, creating a classic pub-style meal setting.
A creamy seafood chowder served in a rustic grey bowl, garnished with fresh chives and a mussel shell. The dish is accompanied by slices of hearty brown soda bread on a rectangular plate, set on a wooden table for a cozy, traditional Irish meal.
A vibrant brunch plate featuring poached eggs on sautéed spinach, grilled halloumi, a roasted tomato, crispy golden potatoes, hummus, a grilled portobello mushroom, avocado, and slices of toasted sourdough bread. The dish is beautifully arranged on a rustic ceramic plate, served on a wooden table.
A classic full Irish breakfast served on a rustic plate, featuring poached eggs garnished with chives, crispy bacon, sausages, black and white pudding, sautéed mushrooms, a grilled tomato, thick-cut potato wedges, baked beans in a small bowl, and slices of toasted brown bread. A cup of coffee sits in the background, complementing the hearty meal.
A background image featuring a variety of delicious dishes, including mussels, fries, a burger, and nachos.
A hearty full Irish breakfast served on a rustic plate, featuring poached eggs garnished with chives, crispy bacon, sausages, black and white pudding, sautéed mushrooms, grilled tomato, thick-cut potato wedges, baked beans in a small bowl, and slices of toasted brown bread. The dish is arranged on a wooden table, showcasing a traditional and satisfying Irish meal.